Dingwall Academy
Round 1 competition
Dingwall Academy held their Round 1of the Master Chef Competition on Wednesday 25th September.
They had two students representing the school – Brody MacLeod and Molly Smith – with Graham Fox from the Souter Creek Restaurant acting as the judge.
Both students produced excellent two-course meals for the judge and, after much consideration, Graham announced Molly as the winner. She will go on to represent the school in Round 2 on 8th October.
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