Aggie Wells
Runner up in the National Final for Young Chef 2025
Young Chef
This competition took place at Kibworth Mead Academy. Judged by our President, Elaine Vandelli; Natalie Woolman and Ben the head chef, both from the Wheel and Compass, Weston-by-Welland. The food prepared was of restaurant standard and very tasty. The prize winners wereL
- 1st Aggie Wells
- 2nd Joseph Dangar-Edward
- 3rd Lizzy Burbeary.
Aggie subsequently went through to an East Midlands and Midlands heat. She won them both, before going on to the national final in Romford. She again produced some excellent food and came joint second out of entrants from the whole country. Well done Aggie, another fantastic performance.
Rotary would like to thank all the entrants to the various competitions, the judges for their time and expertise and the staff at the schools for their invaluable help in arranging the entries.Aggie won the Cluster final and attended the National Young Chef final on 29th March 2025 where she became the 'runner up'.
