Traditional Carvery
Sirloin of Beef Salmon Cut
Roast Loin of Pork
Honey Roasted Ham
Vegetarian Provencial Pancake Gateau
All served with Roast Potatoes, Swede and Carrot, Honey Roast Carrots, Buttered Cabbage and Peas, Broccoli, Bacon on Bean Wraps, Sage and Onion Stuffing
Cauliflower Cheese and Yorkshire Pudding
DESSERT
Horsforth Golf Club Eton Mess
Vanilla and Biscoff Cheesecake
Sticky Toffee Pudding and Custard
TO FINISH
Freshly Brewed Tea and Coffee
Please advise us of any allergens or dietary requirements when confirming your attendance
Service above self
Thank you for sharing this special occasion with us
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