Presidents Night

Please send your confirmation of attendance and menu choices for each person attending as this information is relayed to the servers who will deliver the right meal choice to each guest.

Members who pay the full amount of subscriptions are covered for themselves and wife/partner. Members who pay subscriptions as singles are covered but bringing a guest or guests are charged for.

The cost of the evening is £37.50 per person for a three course dinner with some entertainment during the evening. The full menu can be found below

When providing choice of meal, if there are any dietary requirements please indicate this when replying to the Secretary as he has to give the Hotel full information in terms of numbers, table plan and meal choices on Friday 5th June. So please respond with full information about meal choices and seating arrangement by no later than Wednesday 3rd June.

If you have people you wish to sit with, please indicate this when responding.

Starters

Pea, Leek & Asparagus Soup, Croutons

Smoked Haddock & Spring Onion Fishcake, Watercress & Fennel, Sweet Chilli Siracha Mayo

Heritage Tomato & Mozzarella Salad, Avocado Cream, Pesto & Rocket

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Main Course

Slow Cooked Beef Steak, Creamed Horseradish Potato, Mushroom & Peppercorn Sauce

Roast Breast of Chicken, Stuffed with Goats Cheese, Basil & wrapped with Bacon, Tomato & Nduja Sauce

Grilled Fillet of Bass, Parsley & Dill Potato, Tender Stem Broccoli, Bearnaise Sauce Spinach,

Chestnut Mushroom & Brie Strudel, Lyonnaise Potato, Chive Butter Sauce

        All served with a Selection of Seasonal Vegetables

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Desserts

Raspberry & Passion Fruit Pavlova, Coconut Ice Cream

Chocolate, Cherry & Ginger Frangipane, Clotted Cream

Local Cheese & Biscuits, Tomato & Apple Chutney

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Freshly Brewed Coffee & Chocolate Mints