Bangor Rotary Club Charter Night

86th CHARTER NIGHT INVITATION

On behalf of the President of the Rotary Club of Bangor, Alun Hawkins, I am pleased to invite you, your members and partners to join us to celebrate our 86th Charter Night: 

Date:      Saturday 13 October 2018 

Time:      7.00pm for 7.30pm

Venue:   Bulkeley Hotel, Beaumaris, Isle of Anglesey, 

Dress:    Black tie

Menu:     Starter

       a)    Garlic Mushrooms topped with crispy croutons

       b)    Pressed ham hock, parsley and mustard terrine with a port and Cumberland sauce

       c)    A medley of sweet melon with a duo of fresh fruit coulis and sugar-scented fresh 

              fruit garnish 

           Main

       d)    Braised lamb shank served in a red wine, rosemary and red current jus

       e)    Poached salmon steak topped with glazed tarragon hollandaise and lemon wedge

       f)     Roasted vegetable nut loaf set on a sweet cranberry glaze

       g)    Spinach and ricotta cannelloni topped with a duo of cheddar cheeses

                Desserts

       h)    Amoretti and white chocolate charlotte

       i)     Fresh fruit salad

       j)     Sticky toffee pudding with custard

       Followed by tea and coffee.

Cost:      £30 per person

There is no main speaker but there will be musical entertainment following the meal

Please send me the names of your members and their spouses/partners who intend to be present, by Monday 1 October 2018, together with their menu choices (three letters per person and any special dietary requirements). Please also include cheques made payable to The Rotary Club of Bangor to save delays on the night.  Bank details for electronic payments are:  51 61 28, Account No: 01914804, please annotate with name and club as reference.  Thank you.

Yn gywir iawn  -  Kindest regards

Kate 

Kate Maskall, Ysgrifennydd - Secretary