Completed meetings and events 2015-2016
Thu 30th June 2016 13.00 Lunch. Speaker: Ibby Ibrahim
Menu: Pork chops or Fish CakesThu 23rd June 2016 NO LUNCH, EVENING MEETING NEXT DAY with Guests
Thu 16th June 2016 Lunch -- Speaker: New Member Talk by Rob Stansbury
Thu 9th June 2016 Lunch -- Club Assembly (preceded by monthly Business Meeting)
Thu 2nd June 2016 Lunch -- New Member Talk -- Donal O'Neill
Main: Gammon, pineapple and fries. Fish: SalmonThu 26th May 2016 Lunch -- Speaker: David Hall will introduce guest speaker Dave Goldsmith
Menu: Spahetti Bolognese.Fish option: Salmon
Thu 19th May 2016 President's Dinner at Waverley Abbey House
Black tie event.There is a guided tour of the house at 5.45pm for those who are booked for this.
There is to be a talk about the history of the house at 6.30 pm for all who wish to attend.
Pre-dinner drinks from 7pm followed by dinner at 7.30pm.
Thu 12th May 2016 Lunch -- Speaker Paul Fry
Main meal: Cumberland sausage ring and mash potato.Fish option:
Whole Rainbow Trout
Thu 5th May 2016 Lunch -- Speakers: Farnham College Students
Main meal: Fajita stuffed chicken with sweet potato friesFish option:
Fishcakes
Thu 28th April 2016 Lunch -- AGM
Main dish: Chicken tikka marsala with rice.Fish option: Sea bream
Thu 21st April 2016 Lunch -- Pre-Assembly Discussion
Lunch: Roast chicken breast, English cider and grain mustard cream, rosemary potatoes, buttered carrots and broccolior Fish Option:
Salmon fillet
Thu 21st April 2016 Lunch -- Pre-Assembly Discussion
Thu 14th April 2016 Lunch -- Speaker: Peter Duffy, Review of Visioning Exercise
Meat dish: Pork chop , mustard cream, mash potato and green beansFish option:
Hake
Thu 7th April 2016 Business Meeting
Main meal: Chilli con carne with rice and Nachosor Fish: Salmon
Thu 31st March 2016 13.00 Lunch. Speaker: Alan Gavaghan
Meal: Traditional Roast Beef or Sea BreamThu 24th March 2016 Lunch -- Open Forum
Meal: Hasselback chicken with sweet potato fries and coleslawor
Fishcake.
Ian Sargeant will make a presentation on how to use this website.
Thu 17th March 2016 Lunch -- Speaker Robin Crawford
Thu 10th March 2016 Lunch -- Speaker John Jackson
Thu 3rd March 2016 Business Meeting
Chicken and black bean sauce with jasmine riceOr
Salmon and hollandaise fishcake
Thu 25th February 2016 NO LUNCH EVENING MEETING with Guests
Skittles & Supper at Jolly Farmer, Blacknest. £10 per person to be reserved with Mike NichollsThu 18th February 2016 Lunch -- Speaker Peter Duffy: My Life & Experiences as an Evacuee
Meat option: Pork chop with apple and mushroom cream, creamed potatoes, green beans.Fish option:
Sea bass, mussels, clams and gnocchi, fennel cream.
Dessert is crumble
Thu 11th February 2016 Lunch -- Speaker Roland Davies
Thu 4th February 2016 Business Meeting
Main course: Steak and Kidney pie with mashed potatoor Fish Option:
Salmon
Thu 28th January 2016 Lunch -- Speaker Stewart Dakers
Main course: Haggis with neeps and tattiesFish option:
Smoked haddock and tatties pie
Thu 21st January 2016 Lunch -- Speaker Paul Whitlock 'The Calgary Stampede'
Main meal: Lasagne with salad & garlic breadFish option: Salmon fillet
Thu 14th January 2016 Lunch -- Speaker Peter Newman
Main meal: Beef chilli & riceFish option: Cod loin & parsley sauce
Thu 7th January 2016 Business Meeting
Pan fried chicken with new potatoes and vegetablesFish option:
Seabream
Thu 31st December 2015 NO MEETING
Thu 24th December 2015 NO MEETING
Thu 10th December 2015 Lunch -- Business Meeting & Special Annual Meeting
Meal: German Sausage, Potato Salad, Fried Onions & Red Cabbage. Fish option: Fish Cakes.This meeting will, if time permits, include a period of Open Forum for extra matters to be discussed. Members should submit their suggestions to the President.
Thu 3rd December 2015 Speaker -- Michael Conoley
Main course: Cottage Pie. Fish option: Sea BreamThu 26th November 2015 Lunch -- Speaker Michael Atkinson
Main course: Sausage & Mash, Onion gravy. Fish option: CodThu 19th November 2015 Lunch -- Speaker -- James Deverill Dip Arch RIBA
Main course: Lasagne, garlic bread & salad. Fish option: Sea breamThu 12th November 2015 Lunch -- Speaker Dr Jason Jones, Director of Farnham Sixth Form College
The Future of Farnham Sixth Form College in a changing curriculum landscape.Lunch: Sweet and sour pork, jasmine rice and prawn crackers. Fish option: Salmon
Thu 5th November 2015 Business Meeting
Main course: Chicken & Mushroom Pie.Fish option: Hake with sauce
Thu 29th October 2015 evening - Dinner at Farnham Golf Club
Meal with GuestsThu 22nd October 2015 Lunch -- Speaker David Coker
The menu is Chicken wrapped in bacon with Dauphinoise potatoes or salmon.Thu 15th October 2015 Lunch -- Speaker Tim Vile -- Shelter Boxes
Lunch: Shepherds Pie. Fish option : Cod, bacon and brie fishcakesThu 8th October 2015 Speaker: Prof Simon Ofield-Kerr, Vice Chancellor of UCA. Subject: Creative Higher Education
Main course: Poussin. Fish option: SalmonThu 1st October 2015 Lunch -- Business Meeting
Meat: Loin of pork with seasonal vegetables.Fish: Salmon
Thu 24th September 2015 Lunch -- Speaker Ken Chandler
Lunch options: Pork chops, roast potatoes & vegetablesor Sea Bream
Thu 17th September 2015 Lunch -- Visit to RC of Farnborough
Meal at Holiday Inn Hotel, Lynchford Road, Farnborough, GU14 6AZ. Register your attendance with G. Alford.Thu 10th September 2015 Lunch -- Speaker George Alford
Lunch: Steak & Ale Pie or SalmonThu 3rd September 2015 Business Meeting
Menu: Thai chicken curry or fish cakesThu 27th August 2015 Afternoon Garden Party in aid of Farnham Assist
3.30 pm at 17 Stoneyfields, Farnham GU9 8DXThu 20th August 2015 Lunch -- Visit of District Governor Peter O'Keefe
Thu 13th August 2015 Lunch -- Speaker Gill Butler of Woodlarks
Steak and ale pie orPlaice
Thu 6th August 2015 Business Meeting
Spanish chicken with wild rice. Fish option: SalmonThu 30th July 2015 Lunch -- Speaker Peter Newman
Main: Beef stroganoff and rice
Fish:
Salmon
Thu 23rd July 2015 Lunch -- Speaker Christian Duckett of Surrey Police
Roast Chicken, English cider and grain mustard cream, potatoes and vegetables.Fish option is Lemon Sole.
Thu 16th July 2015 Lunch -- Speaker Sally Ross
Spaghetti Bolognese with garlic breador Salmon
Thu 9th July 2015 Lunch -- Business Meeting
Lunch: Jacket potato with chilli con carneor Salmon
Thu 2nd July 2015 Lunch -- Mike Nicholls & Handover
Main: chicken breast wrapped in bacon, potatoes and vegChocolate truffle torte.
Fish option: grilled sea bass